New Menu Debuting at Monsieur Paul at Epcot Later This Month

Later this month, a new menu will be available to Guests dining at Monsieur Paul, an upscale table-service restaurant located in the France pavilion at Epcot. The new menu is created by Chef Nicolas Lemoyne, who previously practiced his craft at l'Auberge du Pont de Collonges, the 3-star restaurant from Paul Bocuse.

Here's the new menu  which will debut by the end of June:

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Here is the current menu, just in case you would like to see which offerings will no longer be available:

Dress Code

In order to preserve the atmosphere of this dining experience, Guests are asked to adhere to the dress code. The minimum dress code is required—and dressier attire is also welcome. Please explore the minimum dress code requirements:

• Men must wear khakis, slacks or dress shorts and collared shirts. Jeans may be worn if in good condition. Sport coats are optional.
• Women must wear Capri pants, skirts, dresses or dress shorts. Jeans may be worn if in good condition.

Not permitted are tank tops, flip-flops, swimsuits, swimsuit cover-ups, hats for gentlemen, cut-offs, torn clothing and t-shirts with offensive language and/or graphics.

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